At risk of increasing the already long wait times at Chloe’s Cafe, I was initially reluctant to write about this Noe Valley gem. The cafe is tiny, the kitchen is even tinier, and getting a coveted table in the sun outside can take upwards of an hour on the weekends. The breakfast is that good here, that I am willing to give up parking in the Marina and drive across town to Noe Valley, just to wait in line for a table.
My favorites include croissant french toast with fresh strawberries, customizable egg scrambles, and fluffy banana & walnut pancakes. I love this place for the fresh avocados in the scramble, the locally baked rosemary toast, fresh fruit instead of home-fries, and a patio that is sunny most of the year.
Open 7 days a week: